Annual Blacksburg Brew Do to offer craft beer, music, food Oct. 26

he Blacksburg Brew Do will feature plenty of beer, food and good times for everyone.

The eleventh annual Blacksburg Brew Do on Saturday, Oct. 26, will fill downtown with a number of delicious craft beers, live music, cooking demonstrations, fantastic food, homebrew seminars and much more.

The Brew Do will run from noon until 5 p.m. Regular tasting tickets are $30 and include a wristband that entitles the wearer to taste 15 different beers. Premium tasting tickets are $55. They allow early 11 a.m. access to the festival and access to the premium beer tasting tent. Again, the wearer is entitled to taste 15 beers. Non-drinking tickets are also available for $10.

Advance tickets are available online and at local Kroger locations.

A full lineup of food vendors will be on hand to offer their signature dishes and snacks. Already committed to the Brew Do are Blacksburg Bagels: homemade soft pretzels; Bull and Bones: pulled pork, burgers, veggie/impossible burgers; Creole That: Cajun food, po’ boys, shrimp and grits, mac ‘n’ cheese, gumbo; Grandpa Ike’s Mini Donuts: made-to-order donuts, fried Oreos, cheese curds; Hethwood Market: kettle corn; It’s the Pits: BBQ, pulled pork, chicken, brisket, potato salad, coleslaw, baked beans, mac ‘n’ cheese; Mann’s Sausage: sausage sandwiches, mac ‘n’ cheese bowl, chips; Master Sergeant BBQ: BBQ, baked beans, potato salad, mac ‘n’ cheese; Rio Neuvo Tacos: tacos; Thai This: shrimp noodle bowl, spicy pork bowl, curry, spicy tofu bowl, lemon ginger float, Thai iced tea; and 800 Degrees Wood-Fired Pizza: cheese, pepperoni, margaritas.